Surrounded by the green of the luxuriant garden, the restaurant of the Piccolo Paradiso hotel, with large windows, offers a real "ENGASTRONOMIC PROJECT" with specialties of the typical cuisine of Rodi Garganico, using raw materials of excellent quality that enhance the flavors of the gastronomy of the Gargano with attention to detail.

Our chefs offer dishes respecting the local culture and its traditions, authenticity and sustainability to offer moments of well-being and refreshment of high class.